Britain’s largest bakery chain will open in Builth Wells on Wednesday, June 20.
Greggs’ new shop on Station Road will create 14 jobs.
With seating available inside the shop, customers will be able to enjoy Greggs favourites such as pasties, sausage rolls and sandwiches and sweet items including doughnuts and vanilla slices.
Breakfast will be served until 11am, featuring traditional classics such as bacon rolls, fresh fruit and a full range of freshly ground, Fairtrade coffee.
The Balanced Choice range includes a selection of sandwiches, salads, soups, porridge and fruit - all fewer than 400 calories.
“We can’t wait to open our doors and hear what the local community thinks,” said Blayne Deleport, shop manager at Greggs Station Road.
“We hope customers enjoy the wide range of tasty items we have on offer.”
Roisin Currie, retail director for Greggs, said: “We’re delighted to be able to invest in Builth Wells, bringing new jobs to the area and providing our customers with a modern and convenient new shop.”
Greggs Station Road will open from 7am to 7pm on Monday to Friday, 7am to 6pm on Saturdays, and 9am to 5pm on Sundays.
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